We are delighted that Isaac’s Wine List contains wines specifically catered to our unique Eastern Mediterranean cuisine.
ROSÉS
Charles Routas Rosé – a blend of Grenache, Syrah and Cinsault. Delicate with watermelon tones and a crisp finish.
Enjoy with Falafel or Delia’s Kebob. ( France)
$25
Tegernseerhof Zweigelt Rosé – begins with a lovely strawberry bouquet leading to an elegant dry finish.
Greatly enhances Sun-dried Tomato Hummus, a Greek Salad or our Blue Cheese Chop Salad then move on to Randy’s Kebob. (Austria)
Gl. $5 Btl. $18
WHITES
Gramona Gessami – a brilliant blend of Sauvignon Blanc and Muscat Alexandria. Heavenly tones of light wood smoke, apricot, pear and spice.
A perfect white for lamb and a beautiful enhancer for our Roasted Garlic Hummus. (Spain)
$26
Rudi Weist Riesling – significant peach flavors robustly toned with an equally brilliant dry conclusion.
Greatly enhances Samina’s Warm-Up or Orlando’s Kebob. (Germany)
Gl. $6 Btl. $19
Hillinger Pinot Grigio – subtle citrus tones with hints of lemon and lime, sunflower seed and an extra crisp finish that beautifully enhances all of our sides and salads and perfectly suited to our Shawarma. (Austria)
Gl. $5 Bt. $15
Chalone Chardonnay – a wonderfully complex and robust choice that travels from lovely pear tones to a suggestion of almond and an ideally stated oak finish.
A striking lamb companion, walks hand in hand with Falafel, and is a marriage made in heaven with our luxurious Spinach and Feta Hummus. (California)
Gl. $5 Btl. 15
Kamptal “Lois” Gruner Veltliner – delicate and crisp with subtle characteristic of green apple, ripe grapefruit and lime. Dry and almost effervescent with happy affect. When you come back to Earth after the first sip, order Ajay’s Kebob with a side of tabouli. (Austria)
$25
Dry Creek Chenin Blanc – quiet pear tones and spring florals like a peaceful garden with delicate grass tones. Have Kalamata Olive Hummus and a large Greek Salad and sit in an oasis. (California)
$25
REDS
Firesteed Pinot Noir – delicately complex flavors of warm berry, strawberry shortcake with layers of vanilla, black cherries and chocolate-covered espresso beans. Broad with soft tannins. A veritable travelogue of beautiful stopping points across the palette.
If flavor sensation is your choice, try with Roasted Garlic Hummus and Delia’s Kebob. (Oregon)
$27
Montinore Estate Pinot Noir- an absolute epiphany of ripe Bing Cherry, raspberry, and black cherry flavors accented by notes of smoke, mocha and earth.
It will take you places with bold Eastern Mediterranean sightings and a highway to heaven with Red Pepper Hummus and Dorsey’s Kebab.
Chateau d’Oupia Minervois - an ideal organic bistro blend of 100 year old Carignon vineyard grapes blended with Syrah and Grenache. Aromatic with dense dark fruits topped with pepper spice.
Perfect for those on the way to the theater. There isn’t an item on our menu this pleasing friend doesn’t shake hands with. (France)
Gl. $5 Btl. $17
Sokol Blosser Meditrina – Pinot Noir blended with Syrah and Zinfandel. Bright, round and soft like a quiet sunset. Enwraps Big Ben’s and Bruce’s Kebobs like an embrace from someone close. (Oregon)
$38
5 Rivers Cabernet Sauvignon – bold tones of round plum and topped with cinnamon and a quiet cedar finish.
Order Waqar’s Kebob and look at the stars. (California)
Gl. $6 Btl. $18
Cellar 8 Zinfandel – a terrific wine to sip and let rest on the tongue while enjoying Waqar’s or Dorsey’s full-flavored meaty Kebobs. Its wood smoke robust berries and peppery plum finish add to a scintillating atmosphere.
And start with Linda’s Samosa! (California)
Gl. $5 Btl. $15
Valhalla Sangiovese – 100% Sangiovese, dark in color with dense cherry fruit and spicy displays that accents any Kebob. (Virginia)
$20
Aivalis Nemea- An Eastern Mediterranean gem with a dark ruby color, this Grecian delight is made from 40 year old Agriorgitiko Grapes, and displays forest fruits, mocha, and spice.
A perfect guide to shepherd your lamb or sip with falafel bites beforehand. (Greece)
Btl. $22.50
Chateau Ksara Reserve Du Couvent- We are fortunate to be able to bring you this bottle all the way from Bekaa Valley Lebanon.
This wine amazes with autumnal tones of dark leaf to start, merging with tobacco aromas, and finishing off a fresh earthy garden.
We suggest Linda’s Samosa to start, then plant your garden as you go. (Lebanon)
Gl. $7.5 Btl.$25
SPARKLING
Mumm Napa Brut Prestige – a pear, citrus, and apple explosion! Encompasses any occasion like the loveliness of a silk ribbon. (California)
$37
BEER
Mythos – most popular Greek Hellenic lager beer.(Equivalent to Budweiser in the United States)
$5.00
Effe- An awesome lager all the way from Turkey!
$6.00
Rolling Rock Pale Ale
$3.00
Michelob Ultra Light & Lager
$3.00
Bass Ale – the original India Pale Ale, well-traveled and worldly, let it spend some quality time with you.
$4.75
Ephemere – brewed with apple juice, coriander and curaçao. With our Eastern Mediterranean cuisine you’ll need to hold on to your hat!
$5.00
Samuel Smith Oatmeal Stout - an exquisitely detailed and elegant stout with a healthy glow.
$6.00